Phantom India specialises in North Indian and Tandoori Cuisine. All the traditional dishes such as Beef Vindaloo, Butter Chicken and Korma dishes are saught after. They cater to the need of Vegetarians with dishes such as Egg Plant Curry, Chick Peas and Spuds, Mixed Vegetables and Panjabi Daal are some of the favourites. They also make breads on site such as Pratha (various varities) and Naan breads.
PHANTOM INDIA IS MORE THAN HAPPY TO DO CARRY OUT CATERING ON A NEED BASIS. Please contact Bhupi on 0416 177 178.